Save Time and Money: 9 Easy and Affordable Dinner Ideas

Written by Josefine Bagger Sommerlund

Mar.17 - 2025 2:01 PM CET

Delicious and simple everyday meals that are easy on both your wallet and your time.

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These 9 recipes make dinner both budget-friendly and easy to prepare.
Perfect for busy days when you still want a tasty meal.

Easy Budget-Friendly Dinners

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  • Quick and Cheap Dinner Ideas

  • 9 Simple Meals That Save You Time and Money

  • A Simple and Delicious Home-Cooked Meal

1. Vegetable Omelet

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  • Ingredients: Eggs, milk, salt, pepper, vegetables (e.g., tomatoes, bell peppers, spinach)

  • Preparation: Whisk eggs with milk, salt, and pepper. Pour into a hot pan, add vegetables, and cook until firm.

  • Serving: Enjoy with rye bread or a small salad.

2. Pasta with Tomato Sauce

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  • Ingredients: Pasta, canned tomatoes, onion, garlic, oil, spices

  • Preparation: Sauté onions and garlic, add tomatoes and spices, and let simmer.

  • Serving: Top with grated cheese or fresh herbs

3. Omelet With Flour

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  • Ingredients: Eggs, milk, flour, salt, pepper, optional vegetables

  • Preparation: Whisk ingredients together, pour into a pan, and cook until set.

  • Serving: Serve with rye bread and optionally bacon.

4. Potato Soup

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  • Ingredients: Potatoes, onion, broth, cream/milk

  • Preparation: Boil potatoes and onions, blend until smooth, and add cream.

  • Serving: Serve with bread or croutons

5. Oven-Roasted Root Vegetables with Dip

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  • Ingredients: Potatoes, carrots, parsnips, oil, salt, pepper

  • Preparation: Chop vegetables, toss with oil and seasoning, and roast in the oven.

  • Serving: Pair with a simple yogurt, ketchup or garlic dip.

6. Rice with Vegetables

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  • Ingredients: Rice, fresh or frozen vegetables, soy sauce

  • Preparation: Cook rice, stir-fry vegetables, and mix together.

  • Serving: Can be served with eggs or chicken if desired.

7. Tuna Pasta

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  • Ingredients: Pasta, canned tuna, sour cream or yogurt, onion, optional vegetables

  • Preparation: Cook pasta, mix with tuna and sour cream.

  • Serving: Garnish with fresh parsley or grated cheese.

8. Bean Stew

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  • Ingredients: Canned beans, canned tomatoes, onion, spices, optional meat

  • Preparation: Sauté onions, add tomatoes and beans, and let simmer.

  • Serving: Serve with rice or bread.

9. Baked Potatoes with Filling

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  • Ingredients: Large baking potatoes, butter, sour cream, chives, cheese

  • Preparation: Bake potatoes in the oven at 200°C (400°F) for about 60 minutes.

  • Serving: Cut open the potatoes, add butter, sour cream, and sprinkle with chives and cheese.